{"title":"Radish Seeds","description":"Radish seeds promise a quick and satisfying harvest. They sprout into crisp, peppery vegetables that enliven salads and dishes. This cool-weather crop excels in full to partial sun. Radish prefers rich, well-drained soil. Although they are technically a biennial, they are often grown as an annual and are one of the fastest-growing vegetables. This makes them a favorite for any gardener. Radish seeds offer a range of varieties, each with a unique flavor and texture.","products":[{"product_id":"asian-vegetable-seed-collection-6-asian-vegetables","title":"Asian Vegetable Seed Collection – 6 Heirloom, Non-GMO Varieties for Stir-Fries, Soups \u0026 Authentic Home Cooking","description":"\u003cp\u003eBring authentic Asian flavors into your home garden with the Asian Vegetable Seed Collection from Survival Garden Seeds. This curated set of six heirloom, non-GMO varieties offers a diverse mix of fresh greens, herbs, and roots used in stir-fries, soups, pickles, and everyday cooking. Each plant is selected for ease of growth, dependable performance, and rich culinary value—perfect for gardeners looking to expand their kitchen garden with new flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavorful, Nutritious, and Versatile\u003c\/strong\u003e\u003cbr\u003eThese traditional Asian vegetables are packed with flavor, texture, and kitchen usefulness:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThai Basil\u003c\/strong\u003e produces aromatic green leaves with purple stems and a distinctive clove-like flavor, ideal for curries, noodle dishes, and stir-fries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMichihili (Napa) Cabbage\u003c\/strong\u003e forms upright, loose heads with crisp white stems and tender green leaves—excellent for fermenting, stir-frying, or adding to soups.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChinese Celery\u003c\/strong\u003e grows slender, hollow stems with an intense celery flavor and thrives in containers or garden beds. A great addition to broths, dumplings, and stir-fries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTokyo Long White Bunching Onion\u003c\/strong\u003e offers tall, slender greens up to 16 inches. These mild, non-bulbing onions are easy to grow and perfect for topping soups, rice bowls, and sautéed dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCanton Pak Choi (Bok Choy)\u003c\/strong\u003e is a cool-season favorite with crisp white stems and mild leaves. Ideal for steaming, sautéing, or cooking in soups and noodle dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatermelon Radish\u003c\/strong\u003e features a green-and-white exterior with a vivid pink center. Mild and crunchy, it works well in salads, pickles, and garnishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Gardeners Love the Asian Vegetable Seed Collection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExpands your garden with unique, authentic Asian vegetables\u003c\/li\u003e\n\u003cli\u003eExcellent for stir-fries, soups, fermenting, and fresh eating\u003c\/li\u003e\n\u003cli\u003eEasy-to-grow mix suitable for containers, raised beds, or traditional gardens\u003c\/li\u003e\n\u003cli\u003eAll seeds are non-GMO, open-pollinated, and heirloom quality\u003c\/li\u003e\n\u003cli\u003ePackets include growing tips and seed-saving instructions for long-term use\u003c\/li\u003e\n\u003cli\u003eIdeal for both beginners and experienced gardeners seeking variety\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow\u003c\/strong\u003e\u003cbr\u003ePlant seeds according to each variety’s recommended depth and spacing. Most crops prefer full sun and well-draining soil, though Chinese celery and bunching onions perform well in containers too. Keep soil consistently moist during germination. Cool-weather crops like pak choi and napa cabbage thrive in spring and fall, while basil and radishes grow well across most seasons. Follow individual packet instructions for best results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest \u0026amp; Use\u003c\/strong\u003e\u003cbr\u003ePick pak choi and napa cabbage when heads or bunches reach your preferred size. Harvest basil frequently to encourage new growth. Snip bunching onion tops as needed for cooking. Enjoy radishes raw, pickled, or sliced for color and crunch. 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This curated collection includes six eye-catching and unusual heirloom plants: Romanesco Broccoli, Watermelon Radish, Lemon Cucumber, Purple Vienna Kohlrabi, Opal Basil, and Tendersweet Orange Watermelon. Each variety offers a distinct shape, hue, and taste to transform your harvest into something truly special.\u003c\/p\u003e\n\u003cp\u003eDesigned for gardeners who love experimenting with rare and beautiful plants, this mix combines both vegetable and fruit-like varieties for a garden that’s as exciting to grow as it is to eat. 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Each variety comes in its own clearly labeled packet, offering a diverse range of colors, textures, and tastes—from crisp salad radishes to large storage roots.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Complete Radish Collection for Every Season:\u003c\/strong\u003e\u003cbr\u003eThis curated mix includes five favorite types:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDaikon Radish:\u003c\/strong\u003e Long, white roots with mild flavor—perfect for pickling, kimchi, or cool storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatermelon Radish:\u003c\/strong\u003e Striking green-and-pink interiors with a sweet, slightly spicy taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePurple Plum Radish:\u003c\/strong\u003e Early-maturing with beautiful violet skin and crisp, tender flesh.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench Breakfast Radish:\u003c\/strong\u003e Gourmet heirloom variety with oblong roots and delicate flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChampion Radish:\u003c\/strong\u003e Heat-tolerant and dependable, extending the growing season into warmer weather.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFast-Growing, Cool-Season Crops:\u003c\/strong\u003e\u003cbr\u003eRadishes thrive in cool conditions and mature quickly—most salad types are ready in 25–40 days, while Daikon develops larger roots over a longer season. Plant radishes as soon as the soil can be worked in spring, and again in late summer for a bountiful autumn harvest. With succession planting every couple of weeks, you can enjoy fresh radishes from early spring through late fall.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to Grow, Reliable Results:\u003c\/strong\u003e\u003cbr\u003eSow seeds ½ inch deep and 1 inch apart in well-drained soil under full sun. Thin seedlings to 2 inches apart to allow roots to form evenly. Keep soil consistently moist for the best flavor and texture. Suitable for USDA Hardiness Zones 3–10, radishes are among the easiest and most rewarding vegetables for home gardeners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Flavor \u0026amp; Versatile Use:\u003c\/strong\u003e\u003cbr\u003eEnjoy radishes fresh in salads, roasted, pickled, or fermented. 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This trusted heirloom variety (Raphanus sativus) produces bright red, round roots with tender white flesh and mild flavor—perfect for salads, sandwiches, or snacking straight from the garden.\u003c\/p\u003e\n\u003cp\u003eChampion radishes are known for their fast germination, reliable performance, and adaptability across seasons. 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These 1.5-inch round radishes offer a beautiful contrast that brightens up salads, sandwiches, and harvest baskets alike. Their mild, pleasant flavor and quick 25–30 day maturity make them a rewarding addition to any cool-season planting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFast-Growing Cool-Season Crop\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePurple Plum radishes thrive in early spring and late summer gardens. Sow seeds directly into well-prepared soil and enjoy harvests in less than a month. For a steady supply of fresh, colorful radishes, practice succession planting every two weeks throughout the season. They’re an excellent choice for both home gardeners and small-scale growers seeking reliable yields.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMild Flavor That Lasts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike many radish varieties that become hot or pithy over time, Purple Plum radishes maintain their crisp texture and mild sweetness, even when left in the soil a little longer. Enjoy them raw for a refreshing crunch or lightly roasted for a delicate, earthy flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to Grow from Seed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePerfect for beginners or experienced gardeners, these radishes germinate quickly and grow well in containers, raised beds, or traditional garden plots. 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These non-GMO, heirloom seeds sprout into bold, peppery greens with a satisfying crunch—perfect for salads, sandwiches, wraps, and stir-fry. Radish microgreens grow quickly and evenly, giving you fresh, flavorful results in less than two weeks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFast, Reliable, and Easy to Grow\u003c\/strong\u003e\u003cbr\u003eOne of the fastest-growing microgreens, radish thrives in trays, jars, or hydroponic setups, making it ideal for both beginners and experienced gardeners. 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Plant outdoors in early spring or late summer for fall harvests. Keep soil consistently moist, especially during germination. For indoor growing, choose deep containers and provide bright light. Harvest roots when they reach the desired size, and enjoy greens whenever they are tender and fresh.\u003c\/p\u003e","brand":"SurvivalGardenSeeds","offers":[{"title":"Default Title","offer_id":40138511745079,"sku":"SGSRootCollection","price":11.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/6207\/7495\/files\/Root-Collection-01.jpg?v=1736530775"},{"product_id":"10-vegetable-seed-collection","title":"10 Vegetable Seed Collection – Heirloom Non-GMO Garden Vegetables for Home Growing and Food Security","description":"\u003cp\u003eBuild a productive home vegetable garden with the Vegetable Seed Collection from Survival Garden Seeds. This heirloom, non-GMO variety pack brings together classic garden vegetables selected for flavor, reliability, and broad adaptability across growing regions. Designed for outdoor summer gardens and flexible enough for greenhouse or indoor growing setups, this collection supports both everyday gardening and long-term food preparedness.\u003c\/p\u003e\n\u003cp\u003eThese open-pollinated varieties allow gardeners to grow fresh, nutritious produce while saving seeds for future seasons. 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These vegetables perform best in full sun and well-prepared soil, with options for container gardening, raised beds, or traditional in-ground plots.\u003c\/p\u003e","brand":"SurvivalGardenSeeds","offers":[{"title":"Default Title","offer_id":42027423399991,"sku":"SGS10VegetableCollection","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/6207\/7495\/files\/10-Veggie-Collection-1.jpg?v=1766093728"},{"product_id":"microgreens-15-seed-collection","title":"Microgreens Seed Collection – 15 Heirloom Varieties for Indoor Growing, Sprouting \u0026 Microgreen Trays","description":"\u003cp\u003eGrow a diverse range of fresh greens indoors with the 15 Variety Microgreens Seed Collection from Survival Garden Seeds. 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Grow each variety individually to explore different flavors, compare spice levels between radish and mustard, or create balanced blends that combine mild greens with peppery varieties and colorful accents.\u003c\/p\u003e","brand":"SurvivalGardenSeeds","offers":[{"title":"Default Title","offer_id":42128862609463,"sku":"SGSMicrogreens15Collection","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/6207\/7495\/files\/SGSMicrogreens15Collection-01.jpg?v=1773761605"},{"product_id":"survival-garden-staples-seed-vault","title":"Survival Garden Staples Seed Vault – 25 Heirloom Varieties for Food Security, Storage Crops \u0026 Self-Reliance","description":"\u003cp\u003eBuild a productive survival garden with the Survival Garden Staples Seed Vault from Survival Garden Seeds. This carefully selected collection includes 25 heirloom varieties focused on calorie-dense staples, protein crops, storage vegetables, and seed crops that can be preserved for long-term use.\u003c\/p\u003e\n\u003cp\u003eDesigned for gardeners interested in food security and self-reliance, this collection emphasizes crops that extend well beyond harvest season. Many of these varieties can be dried, cured, canned, frozen, or stored in a cool root cellar, helping you maintain a steady supply of homegrown food throughout the year.\u003c\/p\u003e\n\u003cp\u003eGrow dent corn for grinding into cornmeal and grits, harvest sweet corn for fresh eating and freezing, and produce beans, peas, cowpeas, and soybeans for dependable plant-based protein. Winter squash and pumpkins cure for long storage, while root vegetables such as carrots, parsnips, turnips, rutabagas, beets, and onions store well for winter meals. 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Growing guidance is included to help gardeners plan planting schedules and achieve reliable harvests.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest and Food Storage Potential:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis collection supports a wide range of food preservation methods. Beans, peas, and grains can be dried directly on the plant. Winter squash and pumpkins cure for extended storage. Tomatoes and onions are excellent for sauces and canning. Root crops such as carrots, parsnips, beets, and rutabagas store well in cool conditions or root cellars.\u003c\/p\u003e\n\u003cp\u003eLeafy greens like Swiss chard and mustard provide repeated harvests while staple crops mature, helping maintain fresh food availability throughout the season.\u003c\/p\u003e\n\u003cp\u003eTogether, these crops form a practical home garden system designed to provide real, usable food rather than just seasonal produce.\u003c\/p\u003e","brand":"SurvivalGardenSeeds","offers":[{"title":"Default Title","offer_id":42128896622647,"sku":"SGSSurvivalStaplesCollection","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/6207\/7495\/files\/SGSSurvivalStaplesCollection-01.jpg?v=1772657084"},{"product_id":"tower-garden-seed-collection","title":"Tower Garden Seed Collection – 15 Heirloom Varieties for Vertical Gardens, Patio Planters \u0026 Small-Space Growing","description":"\u003cp\u003eGrow a productive small-space garden with the Tower Garden Seed Collection from Survival Garden Seeds. This curated set includes 15 heirloom varieties selected for compact growth, reliable germination, and steady harvests in vertical gardens, tower planters, patio containers, and raised beds.\u003c\/p\u003e\n\u003cp\u003eThe collection focuses on crops that thrive in organized, space-efficient growing systems. Fast-growing leafy greens, culinary herbs, quick root crops, and compact fruiting plants work together to provide regular harvests without requiring a large garden area.\u003c\/p\u003e\n\u003cp\u003eCut-and-come-again greens such as lettuce, kale, chard, tatsoi, and pak choi provide repeated harvests for salads and cooked dishes. Culinary herbs like basil, parsley, chives, and thyme offer fresh flavor throughout the season. Quick crops such as radish and green onions mature rapidly, while alpine strawberries add a productive perennial element to vertical and container gardens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e15 Compact Varieties Included:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eLeafy Greens and Asian Vegetables\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eButtercrunch Lettuce (Lactuca sativa)\u003cbr\u003eLolla Rossa Lettuce (Lactuca sativa)\u003cbr\u003eOakleaf Green Lettuce (Lactuca sativa)\u003cbr\u003eRed Russian Kale (Brassica napus)\u003cbr\u003ePerpetual Spinach Swiss Chard (Beta vulgaris var. cicla)\u003cbr\u003eBlack Knight Tatsoi (Brassica rapa)\u003cbr\u003eCanton White Stem Pak Choi (Brassica rapa)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCulinary Herbs and Edible Flowers\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGenovese Basil (Ocimum basilicum)\u003cbr\u003eCurled Parsley (Petroselinum crispum)\u003cbr\u003eCommon Chives (Allium schoenoprasum)\u003cbr\u003eCommon Thyme (Thymus vulgaris)\u003cbr\u003eTip Top Nasturtium (Tropaeolum majus)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eQuick Crops and Compact Fruits\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCherry Belle Radish (Raphanus sativus)\u003cbr\u003eTokyo Long White Onion (Allium fistulosum)\u003cbr\u003eAlpine Regina Strawberry (Fragaria vesca)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Customers Love the Tower Garden Seed Collection:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e15 heirloom varieties suited for compact and vertical gardens\u003c\/li\u003e\n\u003cli\u003eIdeal for tower planters, raised beds, patio containers, and balcony gardens\u003c\/li\u003e\n\u003cli\u003eIncludes leafy greens, herbs, roots, and fruit for diverse harvests\u003c\/li\u003e\n\u003cli\u003eCut-and-come-again greens provide multiple harvests from the same plants\u003c\/li\u003e\n\u003cli\u003eCompatible with soil or hydroponic growing systems\u003c\/li\u003e\n\u003cli\u003eOpen-pollinated, non-GMO, and untreated seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese varieties grow well in tower gardens, containers, raised beds, and other small-space systems with good sunlight and consistent moisture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProvide at least 6 hours of direct sunlight each day.\u003c\/li\u003e\n\u003cli\u003eUse well-drained soil or your preferred hydroponic growing medium.\u003c\/li\u003e\n\u003cli\u003eDirect sow cool-season crops in early spring or late summer, or start seeds indoors 3–6 weeks before the last frost.\u003c\/li\u003e\n\u003cli\u003eMaintain consistent watering and nutrient availability for steady growth.\u003c\/li\u003e\n\u003cli\u003eHarvest leafy greens regularly to encourage continued production.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRadishes can mature in about 22–30 days, while lettuces, pak choi, and tatsoi are often ready in 30–60 days. Kale and Swiss chard mature in roughly 50–70 days, and herbs can be harvested repeatedly once established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesigned for Productive Small-Space Gardens:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis seed collection helps gardeners build an efficient edible garden in a limited footprint. The included varieties provide a mix of quick harvest crops, repeat-producing greens, and long-season herbs that fit well into organized planting systems.\u003c\/p\u003e\n\u003cp\u003eWhether you are growing in a tower garden, setting up a patio container garden, or organizing a compact backyard layout, this assortment supports steady harvests and practical kitchen use throughout the growing season.\u003c\/p\u003e","brand":"SurvivalGardenSeeds","offers":[{"title":"Default Title","offer_id":42128916185143,"sku":"SGSTowerGardenCollection","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/6207\/7495\/files\/SGSTowerGardenCollection-01_92bb683a-b4d6-4ae5-b224-da525cac8e0d.jpg?v=1773689420"},{"product_id":"northern-vegetable-garden-collection","title":"Northern Vegetable Garden Seed Collection – 15 Heirloom Varieties for Cold Climates \u0026 Short Growing Seasons","description":"\u003cp\u003eGrow productive vegetables even in cooler regions with the Northern Vegetable Garden Seed Collection from Survival Garden Seeds. This curated set includes 15 heirloom vegetable varieties selected for dependable performance in cold climates, high-altitude gardens, and short growing seasons.\u003c\/p\u003e\n\u003cp\u003eMany northern gardeners face cool springs, limited summer heat, and earlier fall frosts. This collection focuses on vegetables that germinate in cooler soil, mature relatively quickly, and continue producing through fluctuating temperatures. The result is a practical mix of crops that can realistically reach harvest in compact northern growing windows.\u003c\/p\u003e\n\u003cp\u003eThe collection includes hardy greens, fast-growing root crops, and reliable vegetables that support steady harvests from spring through fall. Several varieties can also be succession planted for additional harvests later in the season.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e15 Cold-Hardy Vegetable Varieties Included:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProvider Bush Bean (Phaseolus vulgaris)\u003c\/li\u003e\n\u003cli\u003ePatio Pride Pea (Pisum sativum)\u003c\/li\u003e\n\u003cli\u003eDetroit Golden Beet (Beta vulgaris)\u003c\/li\u003e\n\u003cli\u003eRuby Queen Beet (Beta vulgaris)\u003c\/li\u003e\n\u003cli\u003eChantenay Royal Carrot (Daucus carota var. sativus)\u003c\/li\u003e\n\u003cli\u003ePurple Plum Radish (Raphanus sativus)\u003c\/li\u003e\n\u003cli\u003eAilsa Craig Onion (Allium cepa)\u003c\/li\u003e\n\u003cli\u003eWaltham 29 Broccoli (Brassica oleracea var. italica)\u003c\/li\u003e\n\u003cli\u003eJersey Wakefield Cabbage (Brassica oleracea var. capitata)\u003c\/li\u003e\n\u003cli\u003eRed Russian Kale (Brassica napus var. pabularia)\u003c\/li\u003e\n\u003cli\u003eWhite Kohlrabi (Brassica oleracea var. gongylodes)\u003c\/li\u003e\n\u003cli\u003eRuby Red Swiss Chard (Beta vulgaris var. cicla)\u003c\/li\u003e\n\u003cli\u003eViroflay Spinach (Spinacia oleracea)\u003c\/li\u003e\n\u003cli\u003eLarge Red Cherry Tomato (Solanum lycopersicum)\u003c\/li\u003e\n\u003cli\u003eRhubarb (Rheum rhabarbarum)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Customers Love the Northern Vegetable Garden Collection:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e15 heirloom vegetables selected for cold climates and short seasons\u003c\/li\u003e\n\u003cli\u003eReliable crops suited for USDA Zones 3–6 and northern regions\u003c\/li\u003e\n\u003cli\u003eIncludes root crops, leafy greens, legumes, and fruiting vegetables\u003c\/li\u003e\n\u003cli\u003eMany varieties mature quickly for dependable harvests\u003c\/li\u003e\n\u003cli\u003eSeveral crops suitable for succession planting and fall harvests\u003c\/li\u003e\n\u003cli\u003eOpen-pollinated, non-GMO seeds suitable for seed saving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese vegetables perform best with good sunlight, fertile soil, and consistent moisture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlant cool-season crops early in spring once soil can be worked.\u003c\/li\u003e\n\u003cli\u003eDirect sow root crops and leafy greens into prepared soil.\u003c\/li\u003e\n\u003cli\u003eStart longer-season crops indoors before the last frost if needed.\u003c\/li\u003e\n\u003cli\u003eUse succession planting to extend harvest periods throughout the season.\u003c\/li\u003e\n\u003cli\u003eConsider using row covers or cold frames to protect plants and extend harvests later into fall.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMany crops in this collection mature in approximately 40–90 days depending on variety and growing conditions. Several cool-season vegetables can also be planted again in late summer to produce fall harvests before winter arrives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesigned for Short-Season Gardens:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis collection helps northern gardeners plan a garden that matches their climate rather than fighting against it. Hardy greens like kale, chard, and spinach provide repeated harvests, while root crops and brassicas develop reliably in cooler temperatures. Fast growers such as radishes and peas help fill gaps between plantings, creating a steady rhythm of harvests even when the growing window is limited.\u003c\/p\u003e\n\u003cp\u003eAll varieties are heirloom, open-pollinated, non-GMO, and untreated. Seeds are selected for strong germination and dependable performance in cool-weather gardens, allowing gardeners to save seed and improve results year after year.\u003c\/p\u003e","brand":"SurvivalGardenSeeds","offers":[{"title":"Default Title","offer_id":42128931553335,"sku":"SGSVegetableNorthernCollection","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/6207\/7495\/files\/SGSNorthernVegetableCollection-01_e6b4475c-4d14-4439-b2f9-9681124f363b.jpg?v=1773761935"}],"url":"https:\/\/survivalgardenseeds.com\/collections\/radish-seeds.oembed?page=2","provider":"SurvivalGardenSeeds","version":"1.0","type":"link"}