Black Cumin Seeds (Nigella sativa) – Culinary & Medicinal Annual Herb with Blue Flowers, Drought-Tolerant

Heirloom - Non-GMO - Reliable Germination

$3.49 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Grow your own Black Cumin with Nigella sativa Seeds from Survival Garden Seeds. This easy-to-grow annual herb is cultivated worldwide for its ornamental flowers and its highly valued seeds, which are widely used in cooking and traditional wellness practices. Native to parts of Asia, Black Cumin produces delicate white to sky-blue flowers that mature into decorative seed pods filled with aromatic, slightly bitter seeds prized for their distinctive flavor and versatility.

Easy-Growing, Productive, and Resilient:

  • Annual herb that thrives in a wide range of climates
  • Tolerant of poor soils and dry conditions once established
  • Compact plants reach approximately 12 inches tall
  • Attractive blue or white flowers followed by abundant seed capsules

Why Customers Love Black Cumin:

  • Produces high yields of flavorful culinary seeds
  • Drought resistant and low maintenance
  • Grown for both ornamental beauty and practical harvest
  • Suitable for garden beds, herb gardens, and containers
  • Widely researched and traditionally valued plant

Culinary & Traditional Uses:
Black Cumin seeds are commonly used in Middle Eastern, Indian, and North African cuisines. The seeds have a peppery, slightly bitter flavor and are often sprinkled on breads, added to vegetable dishes, or ground into spice blends. Sometimes confused with black sesame or onion seed, Nigella sativa has its own unique taste and properties. When ground and mixed with water, the seeds form a gel that can be used as a plant-based binder or egg substitute in cooking.

How to Grow Black Cumin (Nigella sativa):
Sow seeds directly outdoors after the last frost, or start indoors for transplanting. Plant in full sun to partial shade with well-draining soil. Lightly cover seeds and keep soil evenly moist during germination. Once established, Black Cumin requires minimal watering and performs well even in dry conditions. Harvest seed pods once they dry on the plant and turn brown.

Net Wt. 1.5G

Heirloom Herb Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Nigella sativa
  • Seasonality
    Annual
  • Planting Zones
    3-9
  • Light
    Full Sun
  • Soil Temp for Germination
    65-70 Degrees F
  • Germination Time
    7-14 Days
  • Planting Depth
    1/4 Inch
  • Plant Size
    24-36 Inches
  • Days to Bloom or Harvest
    90-100 Days
  • Growing Instructions
    Sow directly outdoors in early spring, barely covering seeds with soil. Seeds should be spaced about 8-10 inches apart in a sunny spot with well-drained soil.
  • Seed Saving Instructions
    When the pods turn brown and crack open, seeds are ready to harvest. Harvest and clean seeds. Label and store in a cool, dry place for up to 2 years.
  • Seed Count (approximate)
    675 to 800

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

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Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.