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Basil Seeds

Basil seeds are planted all over the world and come in an abundance of varieties. This is a basic herb in many beloved meals, used mostly fresh but also in dry form. Known scientifically as Ocimum basilicum, basil can be found in many different varieties, and is mostly known as a staple flavor in Italian dishes. Some varieties of basil, like Holy Basil or Tulsi, are valued for their medicinal uses. The basil plant requires warm conditions. It enjoys well-drained soil rich with nutrients and grows best under full sun.

Learn more about growing and using basil in our Survival Garden Training Blog

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Survival Garden Seeds proudly offers top-quality Basil seeds for planting in many varieties, such as Genovese and Thai basil seeds. They are ideal for those looking to cultivate an herb garden. Our non-GMO seeds are thoughtfully selected for their excellent germination rates and vigorous growth, promising a fruitful harvest.

Growing Basil Seeds in Your Garden

  • Nutrient-rich, aromatic herb
  • Essential for culinary use
  • Annual, non-GMO seeds
  • Thrives in full sun and warm conditions

INTRODUCING BASIL SEEDS

Basil's versatility is what makes it an essential garden herb. Native to the tropical regions from Central Africa to Southeast Asia, this herb is noted for its aromatic properties that enhance any meal. The basil plant typically grows up to a foot or two in height. It's a warm-weather plant, intolerant of frost. Because of this, basil is an annual herb in most climates. It grows well in USDA hardiness zones 2 to 11.

HOW TO PLANT BASIL SEEDS

Start the process indoors. Begin planting basil seeds about six weeks before the last frost. Lightly cover the seeds with soil. Keep the soil moist until sprouting. Ensure that the environment is warm to facilitate good germination. It will begin within 5 to 21 days, depending on the variety. When seedlings have grown sufficiently, transplant them outdoors. Space them about 10 to 12 inches apart.

MAINTAINING BASIL PLANTS

Once established, basil requires minimal upkeep. Provide the plants with regular watering, especially during dry periods. Position it where it receives plenty of sunlight. For fuller, bushier growth, pinch off the flowering tops. Regular leaf harvesting also promotes growth. Late spring through the end of summer is ideal for harvesting. Fresh basil can be enjoyed in culinary creations all through the growing season.

Incorporating basil seeds into your garden offers a ready supply of an aromatic herb. It is perfect for your cooking needs, adding green lushness to your gardening space. Their ease of growth makes basil seeds excellent for both novice and experienced gardeners.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques. You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds chemically treated?

No, we do not pre-treat our seeds. All of our garden seeds are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

Will your seeds grow in my USDA Hardiness zone?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these garden seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO, heirloom varieties that meet our standards for germination and reliability.

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