Georgia Rattlesnake Watermelon Seeds – Heirloom Southern Variety with Sweet Red Flesh and Classic 25–35 lb Fruits

Heirloom - Non-GMO - Reliable Germination

$3.49 USD
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Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Grow a piece of Southern history with Georgia Rattlesnake Watermelon Seeds, a traditional heirloom variety cherished since the 1830s. Known for its oblong shape, distinctive green stripes, and rosy red flesh, this classic watermelon delivers both size and sweetness in abundance. With fruits averaging 25–35 pounds, Georgia Rattlesnake offers generous harvests perfect for summer gatherings, farm stands, or backyard feasts.

Old-Fashioned Sweetness and Southern Heritage:
This heirloom variety has been a favorite of gardeners for nearly two centuries. Its firm, sweet crimson flesh boasts a rich, old-fashioned flavor with a high natural sugar content. The tough, striped rind helps protect the fruit for transport and longer storage—ideal for picnics or markets.

Why Gardeners Love Georgia Rattlesnake Watermelon:

  • Historic heirloom variety dating back to the 1830s
  • Large 25–35 lb fruits with classic oblong shape
  • Sweet, red flesh with high sugar content and crisp texture
  • Distinctive striped rind for traditional Southern appeal
  • Thick skin resists cracking and extends storage life
  • Excellent for large gardens, community plots, or homesteads

How to Grow:
Start watermelon seeds indoors 2–4 weeks before the last frost or direct-sow outdoors once soil temperatures reach 70°F. Plant in full sun and rich, well-drained soil with plenty of space for vines—about 4 feet between plants and 6–8 feet between rows. Water deeply and consistently during fruit development. Expect harvest about 90–95 days after planting, when the underside turns creamy yellow and the nearest tendril dries.

Harvest & Enjoy:
Cut ripe Georgia Rattlesnake watermelons and chill before serving for peak sweetness. Their large size makes them perfect for sharing at picnics, barbecues, and family gatherings. Slice into classic Southern flavor with every bite.

Net Wt. 2G

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Citrullus lanatus
  • Planting Zones
    3-10
  • Light
    Full Sun
  • Soil Temp for Germination
    70-85 Degrees F
  • Germination Time
    5-9 Days
  • Planting Depth
    1/2 Inch
  • Plant Size
    8-10 feet (vine)
  • Days to Harvest
    80-90 Days
  • Growing Instructions
    Once soil reaches 70 degrees F., sow directly outside in hills 6 feet apart to allow plenty of room for vines to spread. In cool climates, start indoors 2-4 weeks before transplanting outdoors. Allow 2-3 plants per hill. Do not disturb tender roots when transplanting. Well-draining soil must be watered frequently and kept moist.
  • Seed Saving Instructions
    Allow watermelon to become overripe on the vine. Scoop out pulp into jar with water. Remove floating seeds and pulp, keeping only seeds that sink. Clean seeds and dry for a few weeks. Label and store for up to 5 years.
  • Seed Count (approximate)
    27 to 32

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

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Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.