Free Shipping on US Seed Orders of $20+ SHOP NOW

Green Macerata Cauliflower Seeds – Rare Italian Heirloom Variety with Bright Green Heads & Mild Buttery Flavor

Heirloom - Non-GMO - Reliable Germination

$3.49 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Grow a striking and dependable heirloom with Green Macerata Cauliflower Seeds, an Italian variety known for its vivid green curds and mild, buttery flavor. This rare cauliflower adds visual appeal and nutritional diversity to home gardens, offering reliable performance across seasons. Compact 2-foot plants form 2-pound heads in just 60–70 days, thriving in both cool and moderately warm conditions for spring or fall harvests.

Distinctive Flavor & Garden Value

  • Bright green heads offer a unique, colorful twist on traditional white cauliflower.
  • Smooth, buttery flavor pairs beautifully with both raw and cooked dishes.
  • High yield and early maturity make it a favorite for productive gardens.

Why Gardeners Love Green Macerata

  • Rare heirloom variety from Italy, prized for flavor and appearance.
  • Hardy and adaptable, tolerates heat and dry spells better than most types.
  • Compact growth habit suits raised beds, containers, or small garden plots.
  • Excellent for food preservation — florets freeze, roast, or pickle beautifully.
  • Supports self-reliance through reliable yields and seed-saving potential.

How to Grow

  1. Sow seeds ½ inch deep in well-drained soil under full sun.
  2. Space plants 18–24 inches apart to allow for mature head development.
  3. Maintain even soil moisture and mulch to retain water and reduce weeds.
  4. Seeds germinate in 10–15 days at 60–75°F.
  5. Harvest heads when firm and fully developed for the best flavor and texture.

Harvest & Use

Enjoy Green Macerata Cauliflower fresh in salads, roasted, or pickled for a gourmet touch. For long-term storage, freeze blanched florets to preserve their bright color and delicate taste.

Net Wt. 750 MG

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Brassica oleracea var. botrytis
  • Planting Zones
    3-9
  • Light
    Full Sun
  • Soil Temp for Germination
    60-80 Degrees F
  • Germination Time
    10-15 Days
  • Planting Depth
    1/2 Inch
  • Plant Size
    14-18 Inches Tall, 12-16 Inch Spread
  • Days to Harvest
    55-65 Days
  • Growing Instructions
    Start indoors 4-6 weeks before transplanting. If planting for a fall crop, transplant 12 weeks before first frost. Space plants 12-18" apart. Keep heads wrapped in outer leaves. Water and fertilize consistently to prevent early small head development.
  • Seed Saving Instructions
    Cauliflower is a biennial, flowering in the second year. Allow a few plants to overwinter and bloom in spring. Collect seed pods after they are fully dry. Store in a cool, dry place for up to 4 years.
  • Seed Count (approximate)
    184 to 225

Payment & Security

  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.