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Sweet Banana Pepper Seeds – Heirloom Non-GMO Mild Peppers for Pickling, Fresh Eating & Productive Garden Harvests

Heirloom - Non-GMO - Reliable Germination

$3.49 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Enjoy vibrant color and garden-fresh flavor with Sweet Banana Pepper Seeds from Survival Garden Seeds. This heirloom Capsicum annuum variety produces long, slender yellow peppers with a mild, sweet taste and crisp texture—perfect for fresh eating, pickling, or stuffing. As the fruits mature, they shift beautifully from yellow to orange to deep red, adding both visual appeal and culinary versatility to your garden.

Sweet Banana Peppers thrive in full sun and well-drained soil, producing generous harvests across USDA zones 4–11. Plants grow quickly and reliably, reaching about 24–30 inches tall and continuing to bear fruit throughout the warm season. Early harvests offer a gentle tang, while fully ripened peppers deliver maximum sweetness and color.

Sweet, Productive, and Easy to Grow:

  • Mild, crisp flavor ideal for pickling, stuffing, or slicing fresh
  • Long, 6–8 inch fruits that ripen from yellow to orange to red
  • High-yield, heirloom variety that produces all season long
  • Matures in 65–75 days from transplant
  • Great for salads, sandwiches, and preserving

Why Gardeners Love Sweet Banana Peppers:

  • Non-GMO, open-pollinated, and untreated heirloom seeds
  • Reliable yields and strong performance in home gardens
  • Suitable for raised beds, containers, or garden rows
  • Beginner-friendly and ideal for small or large gardens alike
  • Excellent for long-term food storage and preservation

How to Grow:

  • Start seeds indoors 8–10 weeks before your last frost date.
  • Maintain soil temperatures around 75–85°F for best germination (7–14 days).
  • Transplant outdoors once frost danger has passed and soil is warm.
  • Space plants 18–24 inches apart in full sun with consistent watering.
  • Harvest at the yellow stage for tangy sweetness or red for full flavor.

Net Wt. 500MG

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Capsicum annuum
  • Planting Zones
    4-11
  • Light
    Full Sun
  • Soil Temp for Germination
    75-85 Degrees F
  • Germination Time
    10-21 Days
  • Planting Depth
    1/4 Inch
  • Plant Size
    24 to 36 inches tall, 18 to 24 inch spread
  • Days to Harvest
    75-90 Days
  • Growing Instructions
    Do not sow directly outdoors except in very warm climates. Start inside 8 weeks before last frost date, keeping growing medium moist and warm. Harden off seedlings to transplant outdoors once night temperatures are 60 degrees F. Transplant seedlings outside 18-24 inches apart in a bright sunny location. Keep well watered.
  • Seed Saving Instructions
    Allow pepper to mature on plant until it is fully ripe and begins to wrinkle. Open and remove seeds, allow to dry in a dark place for a week or two, turning every few days for even drying. Store in a dark dry place for up to 5 years.
  • Seed Count (approximate)
    56 to 80

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.