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Thai Basil Seeds – Award-Winning Asian Basil for Pho, Curries & Stir-Fries (AAS Winner)

Heirloom - Non-GMO - Reliable Germination

$3.49 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Bring authentic Asian flavor to your kitchen with Thai Basil Seeds from Survival Garden Seeds. This award-winning basil variety (All-America Selections Winner, 1997) is prized for its distinctive sweet, licorice-like flavor with subtle clove undertones—an essential ingredient in Thai, Vietnamese, and Southeast Asian cuisine. Perfect for pho, stir-fries, curries, and noodle dishes, Thai Basil adds an unmistakable aroma and depth of flavor that elevates every recipe.

With its vibrant green leaves, striking purple stems, and lavender blooms, Thai Basil is as beautiful as it is delicious. Compact and easy to grow, it thrives in containers, garden beds, or indoor herb gardens, offering fresh, flavorful harvests all season long.

Authentic Flavor, Beautiful Plants:

  • Classic Asian basil with rich anise-clove aroma and taste.
  • Excellent for pho, curries, stir-fries, and herbal garnishes.
  • Produces lush green foliage with purple stems and flowers.
  • 1997 All-America Selections (AAS) Award Winner.

Why Customers Love Thai Basil:

  • Essential herb for authentic Thai and Vietnamese cooking.
  • Highly aromatic—fills the garden with a sweet, spicy scent.
  • Compact, decorative growth perfect for pots or garden beds.
  • Attracts pollinators and adds visual appeal to any garden.

How to Grow:

  • Start seeds indoors 4–6 weeks before your last frost or sow directly after temperatures reach 60°F or above.
  • Plant ¼ inch deep in well-drained, fertile soil and keep moist until germination (7–14 days).
  • Provide full sunlight (6–8 hours daily) for best flavor development.
  • Pinch back growing tips to encourage fuller plants and delay flowering.

Harvest & Use:
Harvest leaves frequently once plants are 6–8 inches tall. Use fresh in soups, curries, and noodle dishes, or dry for long-term storage. Thai Basil maintains its distinct flavor even when cooked, making it a kitchen essential for Asian-inspired meals.

Net Wt. 400MG

Learn more about growing Thai Basil seeds in our Survival Garden Training blog

Heirloom Herb Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Ocimum basilicum var. thyrsiflora
  • Seasonality
    Annual
  • Planting Zones
    3-11
  • Light
    Full Sun
  • Soil Temp for Germination
    70-80 Degrees F
  • Germination Time
    5-10 Days
  • Planting Depth
    1/4 Inch
  • Plant Size
    18-24 Inches Tall, Up to 18 Inch Spread
  • Days to Bloom or Harvest
    60-70 Days
  • Growing Instructions
    Loves light and rich soil. Best started indoors and transplanted after the last frost. Can also be grown entirely indoors with sufficient light. Begin to harvest after 6-8 leaves have formed. Prune frequently and pinch off flowers to encourage bushiness and prolong harvest. Space plants 12-18 inches apart.
  • Seed Saving Instructions
    Collect brown and spent flower heads and allow them to dry in a warm spot. Crush dried flowers over a fine mesh strainer to separate seeds from flowers. Label and store seeds in a dry dark spot for up to 5 years.
  • Seed Count (approximate)
    270 to 330

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

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Frequently Asked Questions

Are your seeds heirloom and open-pollinated?

Yes. All of our seeds are heirloom, open-pollinated varieties, which means they can produce seeds that grow true to type and are suitable for seed saving.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

Are your seeds non-GMO?

Yes. All Survival Garden Seeds are 100% non-GMO. Our seeds are open-pollinated heirloom varieties and are never genetically modified.

Are your seeds treated with chemicals?

No. Our seeds are completely untreated and free from chemical coatings, fungicides, or synthetic treatments.

How do I know my seeds are fresh?

Every seed packet includes a packed-for date, and we germination-test each seed lot before packaging to ensure high viability.

What is the shelf life of your seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly in a cool, dry place away from light and moisture.

In what USDA hardiness zones can I grow your seeds?

Our varieties are selected to grow successfully across USDA Hardiness Zones 3 through 10. Each packet includes variety-specific planting guidance and germination tips.