18 Culinary Herb Seed Collection - Favorite Herbs for Cooking
18 Culinary Herb Seed Collection - Favorite Herbs for Cooking is backordered and will ship as soon as it is back in stock.
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Grow the ultimate kitchen garden with 18 heirloom herb varieties—fresh flavors for cooking, teas, and natural home remedies.
Why Grow This Collection
Bring your cooking to life with an abundant collection of 18 culinary herbs, from everyday favorites to specialty varieties. This carefully curated set provides everything you need for sauces, marinades, herbal teas, and international dishes—all at your fingertips, indoors or outdoors.
What’s Inside
This collection includes 18 flavorful heirloom herbs:
Genovese Basil
Thai Basil
Culinary Basil Mix
Cilantro
Flat Leaf Parsley
Dill
Chives
Oregano
Rosemary
Sage
Thyme
Spearmint
Lavender
Marjoram
Fennel
Anise
Summer Savory
Garden Cress
- Complete Kitchen Herb Garden – From Italian classics to fragrant teas and unique gourmet herbs, all in one set.
- Versatile Garden Uses – Attract pollinators, improve soil, add fragrance, and companion plant alongside vegetables.
- Easy to Grow Anywhere – Beginner-friendly seeds thrive in windowsill pots, raised beds, hydroponics, or backyard gardens.
- Year-Round Harvests – Adaptable across USDA zones for continuous fresh herbs indoors or outdoors.
How to Grow
These herbs are beginner-friendly and adapt well to many environments. Grow indoors in containers or hydroponic systems for year-round fresh herbs, or plant outdoors in raised beds or garden rows. With proper light and care, you’ll enjoy a steady harvest of flavorful cuttings for cooking, teas, remedies, and home use.
18 Culinary Herb Seed Collection - Favorite Herbs for Cooking
Heirloom Garden Seeds
All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates
Payment & Security
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Why Choose Survival Garden Seeds
At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.
Frequently Asked Questions
What are heirloom seeds?
What are heirloom seeds?
Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.
You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.
Where are Survival Garden Seeds sourced?
Where are Survival Garden Seeds sourced?
The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.
Are your seeds treated?
Are your seeds treated?
No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.
In what zones can I grow your seeds?
In what zones can I grow your seeds?
The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.
What is the shelf life of these gardening seeds?
What is the shelf life of these gardening seeds?
Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.
