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Dill Seed

$3.49 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Survival Garden Seeds Dill is one of the most popular herbs to add to your vegetable garden. The distinctive feathery leaves are excellent in sauces, on meat and vegetables, and for canning pickles.

  • Culinary Uses - Dill is familiar to those who love pickles or Mediterranean cuisine. Its distinctive tangy flavor pairs well with fish, white meat and vegetables.
  • Beautiful Foliage - The feathery dill bush can reach 3 to 5 feet. Leaves and seeds can be harvested and used fresh or dried for later use

Net Wt. 1G

Heirloom Herb Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Anethum graveolens
  • Seasonality
    Annual
  • Planting Zones
    2-12
  • Light
    Full Sun
  • Soil Temp for Germination
    65-70 Degrees F
  • Germination Time
    10-20 Days
  • Planting Depth
    1/4 Inch
  • Plant Size
    12-48 Inches Tall, 12-24 Inch Spread
  • Days to Bloom or Harvest
    50-60 Days
  • Growing Instructions
    Does not transplant well; if started indoors early, take care not to disturb sensitive roots. Direct sow into well-draining soil in a sunny spot after last frost. Space plants 10-12" apart.
  • Seed Saving Instructions
    Clip ripe seed heads directly into paper bag and allow to dry for a week. Separate seeds from chaff, and dry for one week longer. Seeds retain flavor for 3 years and are viable for replanting for up to 5 years
  • Approximate Number of Seeds Per Packet
    283 to 700

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Customer Reviews

Based on 2 reviews
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C
C.F.
First Time Growing Dill

This is only my second season growing plants. They were slow to germinate but then came up right away. These seedlings are the most fragile of what I've planted. I had to insert a bamboo skewer to keep them upright. They've been in soil for 3 weeks, and I'll transplant them in another week, after the next frost. I doubt that will be the last frost for zone 6B, but I will cover them before the next one.

W
W.A.

I grew up with a Polish mother and grandparents. And I grew up ON dill. Boiled new potatoes with butter and dill! Oh man!

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.