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Sage Collection - Blue Victoria, Culinary & White Sage

$9.99
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  • White, Blue & Culinary Sages - Culinary sage is a treasured herb, used for flavoring sausages, vegetables, and dressing for Thanksgiving. White sage is a unique herb used in smudging for traditional ceremonial uses and can be brewed into a medicinal tea. Victoria Blue is also called Mealycup sage and is a native perennial wildflower.
  • Fragrant Plants - All three varieties of sage attract bees, hummingbirds, and other friendly pollinators to the garden. The strong scent of white sage makes it a very popular herb to burn as incense with leaves bound together in a stick.

Victoria Blue is also commonly known as "Mealycup sage" in reference to the white powdery dust covering the cup-shaped purple flowers. It is a native perennial and easy to grow. A favorite for bees, butterflies, and nectar-loving birds.

White Sage is a traditional Native American herb used for incense and burning, also known as "smudging". The strong scent of this herb being burned can help to cleanse the air of other scents and bring freshness to a space.

Survival Garden Seeds Culinary Sage is one of the essential elements in any herb garden. Its dusty leaves have a distinctive flavor and scent that is even better when fresh-picked from your own home garden. 

Seeds are safe to grow in the USA and guaranteed to grow

Heirloom Garden Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

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Self-Reliance For The Future

  • Sustainable Living - Gardening is an essential foundation of a more self-sufficient lifestyle. Home-grown fruits, vegetables, and herbs are generally more flavorful and nutritious than store-bought. Adding flowering plants into your gardening benefits the local ecosystem and improves garden health.
  • Easy to Grow - Seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your own home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners.
  • Quality Seeds - Plant now or store for future growing seasons. These seeds will remain viable for years if stored in a cool dry location. Our safe, non-hybrid non-GMO heirloom seeds are always open-pollinated, naturally grown, untreated, and selected to ensure the best germination rates
Sage Collection - 3 varieties white blue and culinary

White, Blue & Culinary Sages

Culinary sage is a treasured herb, used for flavoring sausages, vegetables, and dressing for Thanksgiving.

White sage is a unique herb used in smudging for traditional ceremonial uses and can be brewed into a medicinal tea.

Victoria Blue is also called Mealycup sage and is a native perennial wildflower.

The flowers and powerful fragrance of sage will attract bees and other friendly pollinators to the garden.

White, culinary and blue sage

Multi-Purpose Benefits

Growing sage can provide you with a range of benefits, from spiritual to culinary and ornamental.

White Sage:

  • White sage is a sacred plant traditionally used by Native American communities in spiritual ceremonies.
  • It has a distinct, earthy fragrance and can be used as a natural air freshener or incense.

Culinary Sage:

  • Culinary sage is a versatile herb that can be used in a variety of dishes such as soups, stews, and sauces.
  • It has a strong, slightly bitter flavor that complements savory dishes, particularly those made with meat.

Blue Sage:

  • Blue sage is a beautiful ornamental plant that produces striking blue-purple flowers.
  • It is drought-tolerant and easy to grow, making it a great addition to a low-maintenance garden.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.

SurvivalGardenSeeds

Sage Collection - Blue Victoria, Culinary & White Sage

$9.99

Victoria Blue is also commonly known as "Mealycup sage" in reference to the white powdery dust covering the cup-shaped purple flowers. It is a native perennial and easy to grow. A favorite for bees, butterflies, and nectar-loving birds.

White Sage is a traditional Native American herb used for incense and burning, also known as "smudging". The strong scent of this herb being burned can help to cleanse the air of other scents and bring freshness to a space.

Survival Garden Seeds Culinary Sage is one of the essential elements in any herb garden. Its dusty leaves have a distinctive flavor and scent that is even better when fresh-picked from your own home garden. 

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