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Plant non-GMO, open-pollinated, heirloom vegetable seeds in your Victory Garden
All of our vegetable garden seeds are chosen for reliable germination
All of our herb seed packets contain detailed sowing and saving instructions
Bring butterflies, bees and other pollinators to your survival garden with flowers
All of our flower seed packets contain detailed sowing and saving instructions
Provide for your family and improve your garden by growing grains and cover crops.
Heirloom, Non-GMO grains and cover crops make great farmer seeds for small homesteads
Expand your knowledge of growing survival food
Looking for great gifts for the gardener on your gift list? We've collected stocking stuffer ideas and more!
Microgreens sprout in just days, are super easy to grow and packed with nutrition
Show the World You're a Survival Gardener with Hats, Tees, Totes and More!
This herb seed collection contains 3 packets of sage seeds, including White, Blue & Culinary Sages. These sages are useful in cooking, as incense, in medicinal tea, and as a beautiful perennial wildflower. All three varieties will attract pollinators to your survival garden.
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This herb seed collection contains 3 packets of sage seeds, including White, Blue & Culinary Sages. These sages are useful in cooking, as incense, in medicinal tea, and as a beautiful perennial wildflower. All three varieties will attract pollinators to your survival garden.
Victoria Blue Sage
Victoria Blue is also commonly known as "Mealycup sage" in reference to the white powdery dust covering the cup-shaped purple flowers. It is a native perennial and easy to grow. A favorite for bees, butterflies, and nectar-loving birds.
White Sage
White Sage is a traditional Native American herb used for incense and burning, also known as "smudging". The strong scent of this herb being burned can help to cleanse the air of other scents and bring freshness to a space.
Culinary Sage
Culinary Sage is one of the essential elements in any herb garden. Its dusty leaves have a distinctive flavor and scent that is even better when fresh-picked from your own home garden.
Culinary sage is a treasured herb, used for flavoring sausages, vegetables, and dressing for Thanksgiving.
White sage is a unique herb used in smudging for traditional ceremonial uses and can be brewed into a medicinal tea.
Victoria Blue is also called Mealycup sage and is a native perennial wildflower.
The flowers and powerful fragrance of sage will attract bees and other friendly pollinators to the garden.
Growing sage can provide you with a range of benefits, from spiritual to culinary and ornamental.
White Sage:
White sage is a sacred plant traditionally used by Native American communities in spiritual ceremonies.
It has a distinct, earthy fragrance and can be used as a natural air freshener or incense.
Culinary Sage:
Culinary sage is a versatile herb that can be used in a variety of dishes such as soups, stews, and sauces.
It has a strong, slightly bitter flavor that complements savory dishes, particularly those made with meat.
Blue Sage:
Blue sage is a beautiful ornamental plant that produces striking blue-purple flowers.
It is drought-tolerant and easy to grow, making it a great addition to a low-maintenance garden.
Sustainable Living - Vegetable gardening is an essential foundation of a more self-sufficient lifestyle. Homegrown fruits and vegetables are generally more flavorful and nutritious than store-bought.
Easy to Grow - Seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your own home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners.
Quality Seeds - Plant now or store for future growing seasons. These seeds will remain viable for years if stored in a cool dry location. Our safe, non-hybrid non-GMO heirloom seeds are always open-pollinated, naturally grown, untreated, and selected to ensure the best germination rates
Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.
You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.
The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.
No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.
The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.
Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.
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