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Salsa Garden Seed Collection – 5 Heirloom Non-GMO Varieties for Homemade Red & Green Salsa, Fresh Cooking & Food Preservation

Heirloom - Non-GMO - Reliable Germination

$8.98 USD
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What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Bring fresh, authentic flavor to your kitchen with the Salsa Garden Seed Collection, a curated assortment of 5 heirloom, non-GMO seed varieties chosen to grow everything you need for homemade salsa—red or green, mild or spicy. This complete salsa seed kit makes it easy to plant, grow, and enjoy the classic ingredients for tacos, dips, and garden-to-table meals.

Includes 5 Classic Salsa Ingredients:

  • Roma Tomato – Meaty, low-moisture tomatoes perfect for cooking and canning.
  • Tomatillo ‘Toma Verde’ – Tangy green fruits essential for salsa verde and authentic Mexican dishes.
  • Red Onion ‘Red Burgundy’ – Sweet, crisp onions that add rich color and flavor.
  • Jalapeño Pepper – Medium-heat peppers for customizable spice levels.
  • Cilantro – Fast-growing herb for fresh leaves and aromatic salsa garnishes.

Why Gardeners Love This Collection:

  • Full Salsa Garden in One Pack – Grow everything you need for homemade red and green salsa, fresh from your garden.
  • Authentic Flavor, Naturally Grown – Each variety is heirloom, open-pollinated, and non-GMO for true garden taste.
  • Easy to Grow Anywhere – Perfect for garden beds, raised planters, containers, or indoor starts.
  • High Germination & Reliability – Proven seed quality ensures strong, productive plants across USDA Zones 3–12.
  • Preserve Your Harvest – Can, freeze, or dehydrate ingredients to enjoy salsa year-round.

How to Grow Your Salsa Garden:

  • When to Plant: Start seeds indoors 6–8 weeks before the last frost for tomatoes, tomatillos, and peppers; sow cilantro and onions directly or transplant as starts.
  • Sun & Soil: Choose a full-sun location with rich, well-drained soil.
  • Spacing: Provide 12–24 inches between plants for healthy growth.
  • Watering: Keep soil evenly moist; avoid waterlogging.
  • Harvest: Enjoy ripe ingredients from summer through fall, with steady yields for fresh use or preservation.

Harvest & Use:
Create your own signature salsa recipes straight from the garden—combine fresh-picked tomatoes, tomatillos, jalapeños, onions, and cilantro for bright, flavorful dips and sauces. Preserve extra harvests by canning, freezing, or dehydrating to enjoy homemade salsa all year long.

Heirloom Garden Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

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Salsa collection - make your own salsa with fresh ingredients

Grow Your Own Salsa Ingredients

Enjoy delicious, homemade salsa all season long, straight from your own backyard.

This collection includes a variety of heirloom seeds, including jalapeno peppers for heat, juicy tomatoes for sweetness, tomatillos for tanginess, onions for a savory base, and cilantro for a burst of herbaceous freshness.

These seeds have been carefully selected for their superior flavor and are perfect for both beginner and experienced gardeners alike.

Tomatillos, tomatoes and salsa

Salsa Recipe

Ingredients:

  • 4 medium tomatoes, chopped
  • 4 tomatillos, husks removed and chopped
  • 1/2 large onion, chopped
  • 1 jalapeno pepper, seeded and finely chopped
  • 1/2 cup fresh cilantro leaves, chopped
  • 1/2 teaspoon salt
  • Juice of 1 lime

Instructions:

  1. In a blender or food processor, combine the chopped tomatoes, tomatillos, onion, jalapeno pepper, cilantro, salt, and lime juice.
  2. Pulse the ingredients until the salsa reaches your desired consistency. If you prefer a chunkier salsa, pulse it less; if you like a smoother salsa, pulse it more.
  3. Taste the salsa and adjust the seasoning as needed, adding more salt or lime juice if desired.
  4. Transfer the salsa to a bowl and chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.

Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.