Survival Gardening: Container Gardening & Emergency Strategies
Learn container vegetable gardening and emergency strategies. Grow food in small spaces with vertical gardens, fast crops, and indoor growing tips.
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Mexican Chia Seeds - Salvia Hispanica
Tomato Companion Plants Collection
Alfalfa Seeds - Medicinal Herb
Spotted Bee Balm - Dotted Horsemint
Gourd Seed Mix - Decorative Gourds
Red Clover Seeds - Medicinal Herb & Ground Cover
Common Evening Primrose Seeds - Native Wildflower
Cherokee Green Tomato Seeds - Green Beefsteak Heirloom
Sugar Beet Seeds - High Sucrose Root Vegetable
Yellow Habanero Pepper Seed - Yellow Chile Pepper
Red Habanero Pepper Seed - Fiery Red Pepper
Mini White Habanero Seeds - Peruvian White Chile
Blue Lake Bush Bean Seeds - Compact Bush Bean
Thai Chili Pepper Seeds - Bird's Eye Thai Chili
Cocozelle Zucchini Seeds - Italian Summer Squash
Anaheim Pepper Seeds - New Mexico Chili
Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques. You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.
Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.
No, we do not pre-treat our seeds. All of our garden seeds are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.
The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.
Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.
The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO, heirloom varieties that meet our standards for germination and reliability.