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Victoria Rhubarb Seeds – Heirloom Perennial with Deep Red Stalks for Pies, Jams & Cool-Climate Gardens

Heirloom - Non-GMO - Reliable Germination

$3.99 USD
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Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Victoria Rhubarb Seeds (Rheum rhabarbarum) from Survival Garden Seeds allow gardeners to grow a classic heirloom perennial known for its deep crimson-red stalks, dependable productivity, and rich sweet-tart flavor. Named in 1837 during the reign of Queen Victoria, this traditional variety has remained a garden favorite for generations.

Victoria Rhubarb thrives in cooler climates and performs best in USDA zones 3–8. Plants prefer mild temperatures and rich, well-drained soil, returning each spring with vigorous growth. Mature plants produce tall, colorful stalks reaching 30–36 inches high and, once established, can remain productive for 10–15 years or more in northern regions.

This long-lived perennial is prized for its culinary versatility. The tender stalks are ideal for pies, crisps, sauces, jams, and preserves, and they pair especially well with strawberries and other fruits. Rhubarb also freezes, cans, and freeze-dries exceptionally well, making it a valuable crop for seasonal harvests and long-term storage.
Note: Rhubarb leaves are toxic and should not be consumed.

Classic Heirloom Performance:

  • Deep red stalks with classic sweet-tart flavor
  • Productive perennial returning year after year
  • Stalks grow 30–36 inches tall
  • Best suited for cool to moderate climates

Why Customers Love Victoria Rhubarb:

  • Open-pollinated heirloom variety
  • Long-lived perennial with 10–15+ year productivity
  • Reliable yields once established
  • Excellent for baking, preserving, and freezing
  • Ideal for home gardens and food storage planning
  • Traditional variety with historical significance

How to Use / How to Grow:
Soak rhubarb seeds for 2–3 hours or lightly nick the hard seed coat before planting to improve germination. For best results, cold stratify seeds by refrigerating them in a damp paper towel inside a sealed bag for 4–6 weeks. Start seeds indoors or sow in prepared soil, then transplant seedlings into a sunny, well-drained garden bed enriched with organic matter. Allow plants to fully establish before harvesting, typically beginning in the second year for strongest, long-term yields.

Net Wt. 500MG

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Rheum rhabarbarum, Victoria
  • Planting Zones
    3-6 perennial, 7-8 short-lived perennial, 9-10 annual
  • Light
    Full Sun
  • Soil Temp for Germination
    60-68 Degrees F
  • Germination Time
    14-21 Days
  • Planting Depth
    1/2 Inch
  • Plant Size
    30 to 36 inches
  • Days to Harvest
    365+ Harvest in the second year.
  • Growing Instructions
    Soak seeds for 1-2 hours prior to planting to speed germination. Sow indoors in trays 8-10 weeks before last frost. In warm zones, plant in late fall and grow over the winter. Keep seedlings moist, but not overly wet. Once plants reach 4 inches tall, harden off by setting outside. Transplant to a spot that is rich in organic matter.
  • Seed Saving Instructions
    Once brown, snip seed pods off of stalk. Gently rub to release seeds, and spread out on a tray to dry for 1-2 weeks. Once dry, label and store in a cool dry place for up to 2 years.
  • Seed Count (approximate)
    31 to 40

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Frequently Asked Questions

Are your seeds heirloom and open-pollinated?

Yes. All of our seeds are heirloom, open-pollinated varieties, which means they can produce seeds that grow true to type and are suitable for seed saving.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

Are your seeds non-GMO?

Yes. All Survival Garden Seeds are 100% non-GMO. Our seeds are open-pollinated heirloom varieties and are never genetically modified.

Are your seeds treated with chemicals?

No. Our seeds are completely untreated and free from chemical coatings, fungicides, or synthetic treatments.

How do I know my seeds are fresh?

Every seed packet includes a packed-for date, and we germination-test each seed lot before packaging to ensure high viability.

What is the shelf life of your seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly in a cool, dry place away from light and moisture.

In what USDA hardiness zones can I grow your seeds?

Our varieties are selected to grow successfully across USDA Hardiness Zones 3 through 10. Each packet includes variety-specific planting guidance and germination tips.