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Bitter Melon Seeds - Bitter Gourd

$3.99 USD
Shipping calculated at checkout.

Size: 1 Packet

Bitter Melon, (Momordica charantia), also known as Bitter Gourd, Karela, Naja, Ampalaya, Bittermelon, Balsam Pear, and Bitter Apple,  is a rewarding and exotic vegetable to grow in your garden. This tropical to subtropical plant is a staple in many Asian countries and is often used in Indian, Japanese, Chinese, and Thai recipes. 

Bitter melon’s vigorous growth and substantial yield make it a fantastic choice for your home vegetable garden. Plant it in a spot with 8+ hours of full sun daily, and provide a trellis or other support for the vines to climb and for better air circulation. In regions with cooler temperatures, start early for a longer growing season and protect plants from cold snaps.

  • Tropical Bitter Melon - Heirloom Bitter gourd (Momordica charantia) seeds. Also known as karela, ampalaya, granja, and many other names, these vigorous heat-loving vines produce an abundance of green, cucumber-shaped melons with warty skin and tender flesh similar to chayote or bell pepper. Harvest fruit at 5-12 inches. The young shoots and baby green leaves are excellent for eating.
  • Needs Heat & Humidity - Bitter melon seed germination is greatly improved by soaking seeds for 24-48 hours before planting. Wrap in a damp cloth and place in a sealed container on top of a heat mat. After germination, maintain hot, humid conditions by planting seeds in trays covered with a humidity dome. Once 2-3 sets of true leaves emerge, pot seedlings up carefully. Slowly harden off before moving outdoors to a warm location with 8+ hours of sun. Water regularly for best fruit production.

Learn More: How to Grow Bitter Melon

Net Wt. 4G

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Planting Zones
    4-12
  • Light
    Full Sun
  • Soil Temp for Germination
    70-85 Degrees F
  • Germination Time
    14-21 Days
  • Planting Depth
    1 Inch
  • Plant Size
    10 to 20 Feet (vine)
  • Days to Harvest
    75
  • Growing Instructions
    Germination is greatly improved by a 24-48 hour presoak using hot (not boiling) water. Afterwards, wrap in damp cloth. Keep warm with heat mat. Plant sprouted seeds in trays. Maintain hot, moist conditions with heat mat and humidity dome. Once 3 sets of true leaves emerge, pot up. Harden off before transplanting.
  • Seed Saving Instructions
    Open dried gourd and pull out seeds. Separate from pulp and discard any molded or damaged seeds. Allow seeds to dry on a tray for up to 2 weeks. Label and store in a cool dry place for up to 4 years.
  • Approximate Number of Seeds Per Packet
    18 to 21

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How to Germinate Bitter Melon Seeds

Bitter Melon can be challenging to germinate. Here's a method we found useful.

How to Germinate Bitter Melon Seeds

Self-Reliance For The Future

  • Sustainable Living - Vegetable gardening is an essential foundation of a more self-sufficient lifestyle. Home-grown fruits and vegetables are generally more flavorful and nutritious than store-bought.
  • Easy to Grow - Seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your own home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners.
  • Quality Seeds - Plant now or store for future growing seasons. These seeds will remain viable for years if stored in a cool dry location. Our safe, non-hybrid non-GMO heirloom seeds are always open-pollinated, naturally grown, untreated, and selected to ensure the best germination rates

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Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.

1 Packet of Bitter Melon Seeds
SurvivalGardenSeeds

Bitter Melon Seeds - Bitter Gourd

From $3.99 USD

Bitter Melon, (Momordica charantia), also known as Bitter Gourd, Karela, Naja, Ampalaya, Bittermelon, Balsam Pear, and Bitter Apple,  is a rewarding and exotic vegetable to grow in your garden. This tropical to subtropical plant is a staple in many Asian countries and is often used in Indian, Japanese, Chinese, and Thai recipes. 

Bitter melon’s vigorous growth and substantial yield make it a fantastic choice for your home vegetable garden. Plant it in a spot with 8+ hours of full sun daily, and provide a trellis or other support for the vines to climb and for better air circulation. In regions with cooler temperatures, start early for a longer growing season and protect plants from cold snaps.

Learn More: How to Grow Bitter Melon

Net Wt. 4G

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