Culinary Herb Seed Collection – 5 Essential Kitchen Herbs for Indoor or Outdoor Growing
Heirloom - Non-GMO - Reliable Germination
Culinary Herb Seed Collection – 5 Essential Kitchen Herbs for Indoor or Outdoor Growing is backordered and will ship as soon as it is back in stock.
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Create a fresh, flavorful kitchen garden with the Culinary Herb Seed Collection from Survival Garden Seeds. This set includes five essential herbs used across global cuisines and loved for their versatility, aroma, and dependable growth. Ideal for indoor pots, container gardens, windowsill planters, or outdoor beds, these heirloom varieties make it easy to enjoy homegrown herbs throughout the year.
Essential Herbs for Everyday Cooking
Each herb in this collection offers practical culinary value and steady garden performance:
- Genovese Basil produces large, aromatic leaves with a rich, clove-like flavor. A staple of Italian cooking and perfect for pesto, sauces, and fresh dishes.
- Curled Parsley is easy to grow indoors or outdoors, offering bright green leaves that add fresh flavor and a gourmet finish to meals. Can be harvested fresh or dried.
- Common Chives form slender, onion-flavored stalks topped with beautiful edible blossoms. A hardy perennial that attracts pollinators and enhances salads, eggs, soups, and more.
- Cilantro delivers bold, citrusy leaves used in a variety of cuisines. The seeds, known as coriander, provide a warm, nutty spice—two ingredients from one plant.
- Thyme produces tiny, aromatic leaves with an earthy flavor. This perennial thrives in containers or garden beds and can be harvested fresh or dried.
Why Gardeners Love the Culinary Herb Seed Collection
- Includes five foundational herbs used in countless recipes
- Suitable for containers, raised beds, windowsills, or outdoor gardens
- Provides year-round culinary value with fresh or dried harvests
- Heirloom, non-GMO seeds selected for quality and reliable germination
- A great starter kit for new herb gardeners or cooks building a home herb supply
- Clear planting and growing instructions included with each packet
How to Grow
Sow seeds in well-draining soil or containers, placing them in full sun or bright indoor light. Maintain consistent moisture while seedlings establish. Basil and cilantro prefer regular watering, while thyme and chives thrive in slightly drier conditions once mature. Harvest frequently to encourage new growth. These herbs adapt well to small spaces, making them ideal for patios, balconies, kitchen windows, or compact garden beds.
Harvest & Use
Pick basil leaves as needed, snip parsley and cilantro from the outer stems, and cut chive stalks close to the base to encourage regrowth. Harvest thyme sprigs anytime for cooking or drying. Use fresh herbs to elevate sauces, salads, soups, marinades, and everyday meals, or dry extras for long-term pantry storage.
Heirloom Garden Seeds
All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates
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Always Have Fresh Herbs On Hand

Herbs Have Other Benefits
Why Choose Survival Garden Seeds
At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.
Frequently Asked Questions
What are heirloom seeds?
What are heirloom seeds?
Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.
You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.
How do I know my seeds are fresh?
How do I know my seeds are fresh?
Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.
Are your seeds treated?
Are your seeds treated?
No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.
In what zones can I grow your seeds?
In what zones can I grow your seeds?
The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.
What is the shelf life of these gardening seeds?
What is the shelf life of these gardening seeds?
Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.
Where are Survival Garden Seeds sourced?
Where are Survival Garden Seeds sourced?
The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.






