Enjoy this mix of parsley seeds for growing herbs for your kitchen, medicine cabinet, and garden. The plants are easy to grow in both an indoor and outdoor setting, being well-suited to growing in pots or the ground. Parsley is a semi-hardy biennial that can withstand some winter cold, but can also be brought inside to sit in a window.
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3 Parsley Collection - Add some flavor to your kitchen window with these essential culinary herbs. Flat-leaf parsley has a strong flavor Giant of Italy (Italian Giant) grows into large, bushy plants which provide plenty of leaves for drying for long-term supplies. Curled parsley (French parsley) has a curly leaf with a milder flavor. Although it is good for eating, is also used as a garnish or ornamental.
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Medicinal Uses - These essential gardening favorites not only for using in food but also for their health benefits. It is widely used as a cleanser for bad breath, and it can be brewed into tea to relieve stomach discomfort. It can also be distilled into an oil or extract for other uses. These herbs are full of vitamins K, A, minerals, and potent anti-oxidant flavonoids.
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Sustainable Living - Planting your own herbs and vegetables is essential for a more self-sufficient and natural lifestyle. These herbs can be grown in pots in container gardens, outdoors, or indoors in your kitchen windowsill. Parsley is ideal for growing in pots and indoor overwintering.
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Easy to Grow - Seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your own home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners.
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Quality Seeds - Plant now or store for future growing seasons. These seeds will remain viable for years if stored in a cool dry location. Our safe, non-hybrid non-GMO heirloom seeds are always open-pollinated, naturally grown, untreated, and selected to ensure the best germination rates.
Flat-leaf parsley is the classic Italian parsley with an intense bitter flavor. It is used in many Mediterranean dishes.
Curled parsley is also known as curly parsley or French parsley. It has a milder flavor and is beautiful as an ornamental and as a garnish.
Italian Giant parsley has a strong flavor and grows into larger bush-like plants. Because of the abundance of leaves, this variety is excellent for drying for long term food supply or using for cleaning or medicinal uses.
