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A mix with 3 packs of full sun to partial shade annual vegetable seeds for the home garden. Each of the vegetables in this kit is good for growing in both indoor and outdoor gardening, both in the soil and in container beds. Spinach is also ideal for hydroponic systems. Succession planting can allow gardeners to always have a new crop of greens.
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A mix with 3 packs of full sun to partial shade annual vegetable seeds for the home garden. Each of the vegetables in this kit is good for growing in both indoor and outdoor gardening, both in the soil and in container beds. Spinach is also ideal for hydroponic systems. Succession planting can allow gardeners to always have a new crop of greens.
Viroflay Spinach
Viroflay is a favorite French heirloom that grows 10” leaves and is ready to harvest very quickly. This early semi-savoy spinach performs well in a variety of conditions in your outdoor garden or indoors, even in a hydroponics system. This is an ideal veg crop for growing outdoors in cool weather. Viroflay is also resistant to bolting, allowing for extended harvests. (pkg. wt. 1.5 grams)
Bloomsdale Spinach
Developed in 1874, Bloomsdale Spinach is an old heirloom that produces thick, glossy, savoy leaves that are richly flavored with only minimal bitterness. It is a good choice to sow in fall to grow over winter. It has a high germination rate, even in cool temperatures, and is cold hardy, fast-growing, and easy to care for. (pkg. wt. 1.5 grams)
Noble Giant Spinach
1933 All-America Selections (AAS) Winner Noble Giant grows huge plants up to 25” with a sweet flavor that is fantastic steamed, canned, frozen, and fresh. This giant smooth-leaf spinach is tender and tasty when harvested early as baby spinach to eat raw. (pkg. wt. 1.5 grams)
Viroflay spinach is a French heirloom variety that is known for its large, dark green leaves and sweet, tender flavor. It is a slow-growing, semi-savoy spinach, best suited for cool weather conditions. Viroflay spinach is prized by many gardeners for its resistance to bolting, which makes it a great choice for extended harvests.
Giant Noble spinach is another heirloom that is known for its large, smooth, and glossy leaves. This variety is a type of flat-leaf spinach that is slightly crinkled around the edges. Giant Noble spinach is a favorite among gardeners and chefs because it has a delicate, buttery flavor and is very versatile in the kitchen. It is resistant to bolting, allowing for a super long harvest season.
Bloomsdale spinach is a savoy-type spinach that is known for its crinkled leaves and sweet, nutty flavor. It has a relatively short growing season. Bloomsdale spinach is also a favorite of chefs because of its unique texture and flavor profile. This variety is particularly well-suited for use in salads and sandwiches.
Spinach is a cool-season vegetable that can be grown from seeds in spring or fall.
Spinach seeds should be planted when the soil temperature is between 45°F and 68°F. You can sow them directly in the garden 4 to 8 weeks before the last frost in spring or 6 to 8 weeks before the first frost in fall. Alternatively, you can start them indoors 2 to 3 weeks earlier and transplant them later.
To plant spinach seeds, make a shallow furrow about half an inch deep and space the seeds one inch apart. Cover them lightly with soil and keep the soil moist until they germinate.
When the seedlings have their first true leaves, thin them to 6 inches apart.
Choose a sunny spot with loamy, well-drained soil that has a neutral pH. Water spinach regularly and mulch around the plants to conserve moisture.
Sustainable Living - Vegetable gardening is an essential foundation of a more self-sufficient lifestyle. Homegrown fruits and vegetables are generally more flavorful and nutritious than store-bought.
Easy to Grow - Seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your own home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners.
Quality Seeds - Plant now or store for future growing seasons. These seeds will remain viable for years if stored in a cool dry location. Our safe, non-hybrid non-GMO heirloom seeds are always open-pollinated, naturally grown, untreated, and selected to ensure the best germination rates
Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.
You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.
The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.
No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.
The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.
Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.
