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Radish Collection - Watermelon , Purple Plum, French Breakfast, Daikon, Champion

$11.99
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  • Popular Radish Mix - Add some spice and crunch with this assortment of delicious varieties of radish for eating. Each variety is unique, with a different flavor profile. They be used fresh, cooked, pickled, or fermented. The green leafy tops are also edible and healthy. Add to soups and other dishes.
  • Fast Growing Veggies - Radishes grow quickly, which is great news for kids and other impatient gardeners. They can be grown in small spaces, container gardens, or any plot outdoors. Plant every two weeks to constantly have fresh radish flavor for your salads, tacos, and more. They may also be grown as sprouts or microgreens indoors.

With only 25 days from planting to harvest, the Champion radish is one of the fastest returns in your garden. This radish performs well in cooler weather.

Daikon radish is large cylindrical white radish thought to originate in the Mediterranean but widely used in Asian cuisine. It is nutritious from root to greens, and can be used in soups, salads, stir-fries, stews, and more. 

Purple Plum radishes retain their flavor throughout the growing season, staying mild and pleasant. They do not get pithy throughout the growing season.

French Breakfast is an old-fashioned French heirloom long radish with red exteriors ending in a white tip. It has a mild delicate flavor.

Watermelon radish is a Daikon-style radish that looks like a watermelon because of its white skin surrounding a rosy interior edged with green and white.

These quick growing vegetables are a great addition to any Victory Garden or homestead. Pick them and eat fresh, or pickle them for longer storage. Kids love to grow these! They add some health and nutrition to your homestead, especially if you eat the green leafy tops.

Seeds are safe to grow in the USA and guaranteed to grow

Heirloom Garden Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

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Self-Reliance For The Future

  • Sustainable Living - Gardening is an essential foundation of a more self-sufficient lifestyle. Home-grown fruits, vegetables, and herbs are generally more flavorful and nutritious than store-bought. Adding flowering plants into your gardening benefits the local ecosystem and improves garden health.
  • Easy to Grow - Seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your own home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners.
  • Quality Seeds - Plant now or store for future growing seasons. These seeds will remain viable for years if stored in a cool dry location. Our safe, non-hybrid non-GMO heirloom seeds are always open-pollinated, naturally grown, untreated, and selected to ensure the best germination rates
Radish collection - add some spice and crunch to your cooking

Fast Growing Veggies

Radishes grow quickly, which is great news for kids and other impatient gardeners.

They can be grown in small spaces, container gardens, or any plot outdoors.

Plant every two weeks to constantly have fresh radish flavor for your salads, tacos, and more.

They may also be grown as sprouts or microgreens indoors

Radishes

Great for Succession Planting

In general, radishes prefer to grow in cool weather, so the best time to plant them is in the early spring or fall.

In cooler climates, radishes can be planted as soon as the ground can be worked in the spring, and can be planted every two to three weeks until the weather gets too warm.

In warmer climates, radishes are best planted in the fall, when the weather has cooled down from the summer heat.

Radishes grow quickly, with some varieties taking as little as 3-4 weeks to mature. Therefore, it's a good idea to plant them in small batches every few weeks to ensure a continuous harvest throughout the growing season.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.

Radish Seed Collection - 5 varieties
SurvivalGardenSeeds

Radish Collection - Watermelon , Purple Plum, French Breakfast, Daikon, Champion

$11.99

With only 25 days from planting to harvest, the Champion radish is one of the fastest returns in your garden. This radish performs well in cooler weather.

Daikon radish is large cylindrical white radish thought to originate in the Mediterranean but widely used in Asian cuisine. It is nutritious from root to greens, and can be used in soups, salads, stir-fries, stews, and more. 

Purple Plum radishes retain their flavor throughout the growing season, staying mild and pleasant. They do not get pithy throughout the growing season.

French Breakfast is an old-fashioned French heirloom long radish with red exteriors ending in a white tip. It has a mild delicate flavor.

Watermelon radish is a Daikon-style radish that looks like a watermelon because of its white skin surrounding a rosy interior edged with green and white.

These quick growing vegetables are a great addition to any Victory Garden or homestead. Pick them and eat fresh, or pickle them for longer storage. Kids love to grow these! They add some health and nutrition to your homestead, especially if you eat the green leafy tops.

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