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Red Russian Kale Seeds for Planting – Heirloom Cold-Hardy Kale – Sweet, Tender Oak-Leaf Greens for Gardens, Raised Beds & Containers

Heirloom - Non-GMO - Reliable Germination

$2.99 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Grow delicious, nutrient-rich greens with Red Russian Kale Seeds for Planting (Brassica napus var. pabularia). This classic heirloom kale variety is prized for its flat, oak-leaf-shaped leaves with purple-red stems and frilly edges, offering a tender texture and mild sweetness that’s even better after frost. Perfect for both baby greens and mature leaves, Red Russian brings beauty, reliability, and nutrition to your home garden.

Sweet, Hardy, and Productive

  • Distinctive heirloom variety – Blue-green leaves with purple veins and edges for a striking garden display
  • Cold-hardy performance – Thrives in cool weather and grows sweeter after frost
  • Fast-growing & dependable – Suitable for early spring and late summer plantings for extended harvests
  • Tender flavor & texture – Sweeter and softer than curly kale, ideal for salads and sautés
  • Adaptable to any space – Grows well in garden beds, raised planters, or containers

Why Gardeners Love Red Russian Kale

  • All-season reliability – Produces high yields in spring, fall, and mild winters
  • Cut-and-come-again harvest – Pick baby leaves or mature greens while plants keep producing
  • Versatile in the kitchen – Use fresh in salads, blended into smoothies, or cooked in soups and stir-fries
  • Nutrient powerhouse – Rich in vitamins A, C, and K, plus antioxidants and fiber
  • Non-GMO & untreated – Open-pollinated heirloom seeds from a trusted, family-owned brand

How to Plant

  1. Sow seeds ¼ inch deep in well-drained soil after the danger of hard frost has passed.
  2. Start indoors 4–6 weeks before your last frost for earlier harvests.
  3. Spacing: 12–18 inches apart in full sun.
  4. Water: Keep soil consistently moist until germination (5–10 days).
  5. Growing zones: Suitable across most USDA zones for cool-season growing.

Harvest & Enjoy

Begin harvesting baby kale leaves at 2–3 inches tall or allow plants to reach full size in 50–65 days. Red Russian kale is a cut-and-come-again variety, producing new leaves throughout the season. Enjoy its sweet, tender greens fresh or cooked—it’s a versatile superfood for every kitchen.

Net Wt. 750MG

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Brassica napus var. pabularia
  • Planting Zones
    3-9
  • Light
    Full Sun
  • Soil Temp for Germination
    65-70 Degrees F
  • Germination Time
    7-14 Days
  • Planting Depth
    1/8 Inch
  • Plant Size
    24-36 Inches Tall, 12-24 Inch Spread
  • Days to Harvest
    50-60 Days
  • Growing Instructions
    Sow indoors 4-6 weeks early inside or sow directly outdoors. Space plants 12-18 inches apart in a sunny spot with rich, well-drained soil. Harvest outside leaves, leaving the middle for a continuous harvest.
  • Seed Saving Instructions
    Kale has a 2-year life cycle, so leave plants in garden over winter. At the end of the second summer the plants will flower, wilt, and form pods. Collect and dry pods for 2 weeks before separating and storing the seeds.
  • Seed Count (approximate)
    197 to 250

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.