One of the simplest and most rewarding ways of growing food at home is with microgreens. Great for both the novice and the experienced gardener, all they require is a packet of seeds, a container, some soil or growing medium, and water. To learn more, see our blog on Growing Microgreens and 5 Tips for Growing Microgreens. Before you know it, you’ll have fresh, nutrient-dense greens to elevate your meals–without a lot of extra work or expense!
The Gift That Keeps on Growing
Microgreen seeds also make a unique, thoughtful gift for anyone you know who’s interested in fresh, healthy food or simple, sustainable living. Because they can be grown in nearly any indoor environment, they’re perfect for everyone–even those beginning gardeners or those with limited space. Our 5-pack and 10-pack microgreen seed collections offer a diverse range of flavors, colors, and textures, allowing growers to experience more varieties.
What Are Microgreens?
Microgreens are young seedlings of edible veggies and herbs, harvested early for a nutrient-dense punch. They have higher concentrations of essential vitamins, minerals, and antioxidants than their mature versions. This is because they’re harvested at the early stages of growth, and all of those nutrients are there to power the plant’s rapid development. By growing microgreens, we harness this nutrient peak with the side benefit of intense flavor.
Choose Your Flavor: Our Microgreen Varieties
There are so many different microgreen seeds to choose from, and it can be exciting to explore them all. Let’s look at what we have to offer in the Survival Garden Seeds shop.
Peppery
For those who love bold, zesty flavors, try these peppery microgreens.
- Arugula Microgreens: Adds a kick; packed with vitamins A and C.
- Cress Microgreens: Bold flavor; rich in vitamin C and iron.
- Radish Microgreens: Crisp and peppery; rich in vitamin C and folate.
- Mustard Microgreens: Spicy and intense; contains glucosinolates, beneficial compounds.
Sweet
These varieties have a gentle, subtle sweetness that can add balance and depth.
- Beet Microgreens: Earthy and sweet; good source of folate and manganese.
- Pea Microgreens: Sweet and crunchy; high in protein and fiber.
- Sunflower Microgreens: Nutty, slightly sweet; packed with vitamin E and healthy fats.
- Clover Microgreens: Delicate, slightly sweet; source of calcium and iron.
Mild
These mild, versatile microgreens deliver a satisfying crunch that pairs well with any dish.
- Alfalfa Microgreens: Light crunch; rich in vitamins C and K.
- Lettuce Microgreens: Mild and versatile; low calorie, hydrating, and fiber-rich.
- Cabbage Microgreens: Mild and crisp; high in vitamin C and fiber.
- Broccoli Microgreens: Mild, cabbage-like taste; loaded with vitamins C, K, and glucosinolates.
- Amaranth Microgreens: Earthy taste; high in antioxidants and iron .
Bitter
For an earthy touch, these varieties bring a hint of bitterness to your dishes.
- Kale Microgreens: Slightly bitter; high in vitamins A, C, and K.
- Buckwheat Microgreens: Nutty with a hint of bitterness; contains quality protein and antioxidants.
- Cilantro Microgreens: Distinct herbal flavor with mild bitterness; rich in vitamin C and carotenoids.
With our microgreen collections, you can mix and match to create a delightful blend of contrasting flavors and colors. Whether you’re looking to surprise someone with a practical gift or want to start your own mini garden, microgreens offer the perfect blend of flavor, nutrition, and ease. Try them all to discover your favorites, or share with someone you love!
