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Five Tasty Basils - Don't settle for just one type of basil in your herb garden when you can plant the variety in this mix of seeds. Holy Basil, Genovese Basil, Large Leaf Basil, Opal Basil, and Thai Basil seeds for planting and growing in your home garden outdoors or in an indoor setting. Each of these basil varieties has a slightly different flavor profile and look.
Satisfaction Guaranteed!
Five Tasty Basils - Don't settle for just one type of basil in your herb garden when you can plant the variety in this mix of seeds. Holy Basil, Genovese Basil, Large Leaf Basil, Opal Basil, and Thai Basil seeds for planting and growing in your home garden outdoors or in an indoor setting. Each of these basil varieties has a slightly different flavor profile and look.
Genovese Basil
Genovese Basil is the perfect pesto basil, with large tender dark green leaves. Easy to grow plant is perfect gardening for outdoors but can also be grown indoors or even in hydroponic setups with sufficient light. Does well in containers.
Holy Basil
Ocimum tenuiflorum, also known as Tulsi or Kapoor, an aromatic shrub that originates in India. This useful herb is widely grown across Southeast Asian tropics, where it is highly valued for both medicinal and religious purposes.
Large Leaf Basil
Large Leaf Basil lives up to its name with 3-4" leaves. This sweet basil variety is slow to bolt and a perfect choice for those who love pesto.
Opal Basil
Opal basil has a mellow flavor compared to other basil varieties. Deep purple leaves with some green variegation and pink flowers make a nice show of color in the garden.
Thai Basil
Thai basil is known for its distinct clove-like scent and flavor. Gorgeous Thai basil produces large green leaves with dark purple stems and flowers. AAS winner in 1997.
Each of these basil varieties has a slightly different flavor profile and look.
Holy Basil has anise-scented leaves that can be made into a calming aromatic herbal tea.
Thai basil has a clove flavor for adding a new dimension to your soups and stir-fries.
Opal Basil is purple and mellow and makes a beautiful addition to dishes.
Large Leaf basil is huge for making lots of pesto
Genovese is a staple of Italian cuisine.
Basil is an herb that is relatively easy to grow from seed. The best time to plant basil seeds is in the spring, after the last frost date in your area.
You can grow Basil by several methods:
Start seeds indoors: Basil seeds can be started indoors about 6-8 weeks before the last expected frost. Plant the seeds in a seed starting mix and keep the soil moist and warm (around 70°F).
Direct sow seeds: If you have a warm and sunny location, you can sow basil seeds directly into the ground. Wait until after the last expected frost. Plant the seeds about 1/4 inch deep and cover with soil. Keep the soil moist until the seedlings emerge.
Use a hydroponic system: Basil can be grown hydroponically. This method is great for small spaces or indoor gardens. You can buy a hydroponic kit or make your own. Follow the manufacturer's instructions for water and nutrient requirements.
Quality Seeds - Safe, non-hybrid non-GMO heirloom seeds proudly cultivated in the USA for your family to plant and grow for years to come. This seed bank has gardening seeds for planting that are open-pollinated and selected to ensure the best germination rates.
Survival Seed Vault- Grow now or save in long-term storage by storing in a place shielded from temperature, moisture, and light. Comes in a convenient bag for keeping your seeds safe and dry. Feel secure knowing you've got seeds ready to plant!
Informational Garden Seed Packets - Garden seed kit contains beautiful paper seed packs that can be used to mark rows or stored for reference. Info-rich instructions with important details for successful planting, growth, and saving seeds for future years.
Five Tasty Basils - Don't settle for just one type of basil in your herb garden when you can plant the variety in this mix of seeds. Holy Basil, Genovese Basil, Large Leaf Basil, Opal Basil, and Thai Basil seeds for planting and growing in your home garden outdoors or in an indoor setting. Each of these basil varieties has a slightly different flavor profile and look.
Satisfaction Guaranteed!
Five Tasty Basils - Don't settle for just one type of basil in your herb garden when you can plant the variety in this mix of seeds. Holy Basil, Genovese Basil, Large Leaf Basil, Opal Basil, and Thai Basil seeds for planting and growing in your home garden outdoors or in an indoor setting. Each of these basil varieties has a slightly different flavor profile and look.
Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.
You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.
The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.
No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.
The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.
Our seeds will generally last for 3-10 years if they are appropriately stored in a cool, dry place. However, we encourage you to grow your survival seeds within a year or two of purchase. This yields the best germination rates possible and also gives you more experience growing survival food now. At the end of the growing season, follow the instructions on the back of each packet for saving seeds for future gardens. These new seeds for survival will be more adapted to thrive in the growing conditions where you are.
